Cheese
Chef
Chef Questionnaire
Los Angeles
i8tonite: Sex on The Table’s Chef Fed Comes to Los Angeles: Recipe for Brie Fondue, Smoked Duck and Apricots
Chef Fed made a culinary name for himself in New York City. Teaching and pairing wines under the pop-up moniker of Sex On the Table, a showcase of edible aphrodisiacs, he established a considerable following among the discerning palates of the nation’s Big Apple. He’s even garnered a lot of media attention appearing on Chopped, […]
Read More