With nine books and thousands of articles published across the internet, Lindsay Boyers, CHNC, is a seasoned author. Lindsay’s latest publication, The Everything Keto Diet

On a recent work trip to the Big Apple, I found myself working voraciously from one area of the boroughs to another, with only an

On the way to see The Weeknd, Beyonce, or Eminem for Coachella? Well, folks get hungry for burgers and food on those four wheels traveling

Southern California’s love affair with coffee goes way back to earlier land settlers and cattle-drivers. The pioneers would awake to the rising sun while a

As the end of 2017 draws to a close, one of my favorite novel quotes comes to mind. It’s from The Great Gatsby by F.

Get ready, readers! Cheese Tea is a new and interesting drink…boba with a twist! Have you tried it yet? What do you think? Jenny Zheng,

Gluten-Free to Industry: Allie Luckman Overcame Food Allergies for Her Family and Found a Calling “Do you mind if we chat while I’m driving?” starts

It’s that time of the year to start thinking about gift-giving. At i8tonite, we are all about the kitchen. Instead of giving a general blanket

i8tonite with Pantry and Palate Author Simon Thibault & Molasses Cake Recipe
Simon Thibault is a Halifax-based journalist and radio producer whose work focuses on food. His written work has been featured in The Globe and Mail

Chef Jennifer Hill Booker’s culinary path has not always been a linear one. She earned her Bachelor’s Degree from the University of Tulsa before graduating