i8tonite with Pantry and Palate Author Simon Thibault & Molasses Cake Recipe
Simon Thibault is a Halifax-based journalist and radio producer whose work focuses on food. His written work has been featured in The Globe and Mail and East Coast Living. He has contributed to CBC Radio, and The Southern Foodways Alliance’s Gravy podcast. He was also a judge for the 2015 James Beard Foundation’s Cookbook Awards. […]
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i8tonite: A Cheat Sheet to Eating in Stratford, Ontario
Shakespeare, swans, shopping, and spectacular eats – where are you? You’re in Stratford, Ontario! This small town is one of the most vibrant arts and food towns I’ve ever visited – and like many who visit, I long to move there. Stratford is known for being a theatre town – […]
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i8tonite with Hope, BC’s 293 Wallace Chef Hiro Takeda & Cacio e Pepe Recipe
Inspired by his father, who was a chef before he became an ice carver, Hiro Takeda began his career at Newlands Golf and Country Club, completing his three year apprenticeship before the age of 20. Working at the Fairmont Hotel Vancouver and Diva at the Met gave him valuable experience in Vancouver, and a job […]
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From Ohio To Newfoundland: My Best Eats, 2015 Edition
What a year this has been! It started last December, when I was one of the top travel bloggers in the world to visit the White House for a special summit on Study Abroad and Global Citizenship. There was plenty of great food in DC (food trucks! and on the way, Cleveland’s Westside Market!) – […]
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