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Month: September 2015

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Brazilian Cooking Family Recipes

i8tonite: with Chef Ilson Goncalves of Samba and Acorn Moranga

September 30, 2015September 30, 2015 Brian Garrido

One of the great things about the United States are our individual food stories. It’s inspirational to share epicurean traditions from one’s native country showcasing

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Meatless Mondays New York

Meatless Monday: NYC Style Tofu and Vegetable Tempura

September 28, 2015September 28, 2015 Brian Garrido

(Note: This is re-run — currently traveling in Denver.  We will be back to our regularly scheduled program on Wednesday.) Way back….way back…in the old

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Food Destinations & Neighborhood Eats Restaurants South Beach

i8tonite: A Cheat Sheet for Eating in South Beach, Miami

September 25, 2015February 11, 2016 Brian Garrido

Going to South Beach? Here are some suggestions for eating.

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Brian Konefal Chef Coppa Cafe Flagstaff French

i8tonite: Chef Questionnaire with Brian Konefal, Flagstaff’s Coppa Cafe, and Lemon Tarragon Vinaigrette

September 23, 2015 Brian Garrido

Roses, Spain. Yountville, California. Terni, Italy. Corenc, France. Flagstaff, Arizona. These small, unique picturesque towns share a very special attribute. Each offers a gastronomic dining experience in their

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Chef Cookbooks Family Table Roasted Vegetarian Veggies

I8tonite: Charred Broccoli with Lemon and Asiago

September 21, 2015 Brian Garrido

I discovered Charred Broccoli with Lemon and Asiago absolutely tasty. Tasty enough that there aren’t leftovers the next day.  I now believe roasting is the

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Recipes

i8tonite: Late Summer Corn Hash

September 14, 2015September 19, 2015 Brian Garrido

I saw this corn hash recipe from Alice Waters’ cookbook, The Art of Simple Food. She deemed it a “hash” and I thought it sounded

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Food Destinations & Neighborhood Eats LA Travel Los Angeles Los Angeles Travel Pic Fair Pic Fair Village

i8tonite: A Cheat Sheet for Dining in Los Angeles’ PicFair Village

September 11, 2015March 10, 2016 Brian Garrido

Pic Fair (Pico-Fairfax) Village is a demographically rich neighborhood, one of Los Angeles’ true and last assemblies of people with different cultural backgrounds — African-American,

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Chefs Diana Stobo Vegetarian

i8tonite: with Raw Food Chef Diana Stobo, The Retreat Costa Rica and “Naked” Mac-and Cheese.

September 9, 2015September 19, 2015 Brian Garrido

Food has transformative powers. There is no denying it. It can make you feel better but it can also make you feel terrible. That’s what

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Family Recipes Recipes

 i8tonite: Any Day Spice Rub-A-Dub Dub

September 7, 2015September 19, 2015 Brian Garrido

After doing a bit of research on the history of spice “rubs” there really isn’t that much. I did discover that the United States is

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Chef Chefs Eating Out Questionnaire Recipe Recipes

i8tonite: with New York City’s Chef Joey Campanaro, The Little Owl featuring his Eggplant Parmigiana

September 2, 2015September 19, 2015 Brian Garrido

The Little Owl is one of the New York City’s quintessential and great dining institutions. Sitting on the corner of Grove and Bedford, this West

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