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Category: New York

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Challah. From i8tonite: One New York Woman's Food Allergies Became an Award-Winning Bakery
Baking Cakes Dessert Food Food People Gluten Free i8tonite New York

i8tonite: One New York Woman’s Food Allergies Became an Award-Winning Bakery

December 5, 2017January 10, 2019 Brian Garrido

Gluten-Free to Industry: Allie Luckman Overcame Food Allergies for Her Family and Found a Calling “Do you mind if we chat while I’m driving?” starts

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i8tonite with The Cocktail Guide to the Galaxy Author Andy Heidel & Star Killer Chicken Recipe
Cocktails Cookbooks Cooking Food Food People New York

i8tonite with The Cocktail Guide to the Galaxy Author Andy Heidel & Star Killer Chicken Recipe

October 6, 2017January 10, 2019 Jessie Voigts

Perhaps you’ve found your way through time and space to The Way Station, the celebrated Doctor Who Bar in Brooklyn. Or, perhaps you’ve been tinkering

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i8tonite: A Cheat Sheet to Eating in Brooklyn
Eating Out Food Food Destinations & Neighborhood Eats New York Restaurants

i8tonite: A Cheat Sheet to Eating in Brooklyn

June 27, 2016June 27, 2016 Jessie Voigts

Brooklyn is no longer a side trip to take when you’ve run out of things to do across the river in Manhattan. It’s now the

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American Classics Classic dishes Food Destinations & Neighborhood Eats Italian New York Restaurants

I8tonite: A Cheat Sheet to Eating in NYC’s Little Italy

April 11, 2016April 25, 2016 Brian Garrido

  A long, long time ago in a galaxy far, far away…honestly, it was only 30 years ago when New York City’s Little Italy seemed

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i8tonite with Eleni's New York Founder & Food Entrepreneur Eleni Gianopulos
Baking Cookies Cooking Entrepreneurs Food People New York Recipes

i8tonite with Eleni’s New York Founder & Food Entrepreneur Eleni Gianopulos

February 19, 2016February 19, 2016 Jessie Voigts

Eleni Gianopulos began her career in the media world working at the venerable Time Inc., eventually moving into the editorial division of Life Magazine. Through

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American Classics Chef Questionnaire Cooking New York Reality TV Scallops Sobriety

i8tonite with Chef Barret Beyer:TV’s Reality Chef Opens Up About Cooking Sober

January 5, 2016January 7, 2016 Brian Garrido

Chef Barret Beyer epitomizes new beginnings and change, inspiring millions with his cooking and actions. While working in New York City’s financial industry and boom

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Meatless Mondays New York

Meatless Monday: NYC Style Tofu and Vegetable Tempura

September 28, 2015September 28, 2015 Brian Garrido

(Note: This is re-run — currently traveling in Denver.  We will be back to our regularly scheduled program on Wednesday.) Way back….way back…in the old

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Farmers Market Food Fruit New York Recipe

The Humble “Crumble” or Just a “Crisp”

August 6, 2014September 19, 2015 Brian Garrido

I have written many times that my mother wasn’t really a cook. She was a working, single mother and it wasn’t really in her repertoire

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New York Noodles

Memorial Day: Remembrances of Cold Noodles Past

May 27, 2013September 19, 2015 Brian Garrido

On Memorial Day, when we honor those in uniform, I’m eternally gratefully to those that have served. This holiday was always the official start of

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Grilling Lettuces Meatless Mondays New York Recipe Restaurants Salads

Meatless Monday: Grilled Caesar Salad (just Meatless) and Family Suppers

May 20, 2013September 19, 2015 Brian Garrido

It’s a funny thing about Caesar Salads. They bring me right back to waiting tables/bartending or working in a restaurant kitchen. Many of the “family

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