I8tonite: Turkey & Sweet Potato Hash and Becoming an Arizonian
I’m an official resident of Arizona today. Changed over my California driver’s license, an anxiety producing event. I find anything automobile-related makes my heart feel as if it’s at an Indy 500 speed. While driving in circles trying to listen to Ms. GPS exact DMV’s location – in Arizona, it’s called MVD — it dawned […]
Read Morei8tonite: A Cheat Sheet to Dining in Oregon’s McMinnville, Best Town West of The Mississippi
McMinnville, Oregon is a town so wholesomely picturesque it borders on being a Stephen King settlement – meaning it’s so perfect a spot, something strange is bound to happen. A scant 45 minutes outside of Portland, it’s a charm-filled street scene with a couple of stoplights, red brick Victorian buildings, one post office, a few […]
Read Morei8tonite: A Road Trip with My Mother, Baked Sweet Potatoes for Thanksgiving
As I do every year, I picked my mother up for Thanksgiving from her San Bernardino home. She will stay with us for a couple of days but instead of Los Angeles, the drive is from Phoenix, a round-trip excursion through the Sonoran desert. We will laugh, and I will tease her about her hearing […]
Read Morei8tonite: A Special Thanksgiving with Famed Wine Retailer, Gary Fisch: His Wine Selections & Celebratory Cheese
Everyday folks will not know the name, Gary Fisch, but in the wine world, to those who sell and make wine, he is an icon. He personifies entrepreneurs at their best. Fisch’s stores are considered to be the number one seller of high-end California wines. Although based in the state of New Jersey, the stores […]
Read Morei8tonite: New Zealand’s Annabel Langbein’s Chicken and Leek Gratin
Several weeks ago, I was sent a cookbook The Free Range Cook: Simple Pleasures by a lovely celebrity cook, Annabel Langbein, from New Zealand. From the onset, Ms. Langbein seems to be the country’s answer to Martha Stewart – prettier, younger, and from a whole different continent. She has a line of cookbooks – […]
Read Morei8tonite: A Cheat Sheet to Dining in Downtown Las Vegas
On my fourth or fifth visit to Las Vegas, I wanted something different. I’ve danced at nightclubs, eaten the fancy meals with celebrity chefs, played slots and viewed the shows. On different occasions, I saw Bette Midler and Cher on both of their final farewell concerts before they came back with “I’m still here” tours. […]
Read Morei8tonite: With Chef Chris Hill of Bachelor Kitchen
Editor’s Note: Still in the City of Angels where I’ve had extraordinary dining experiences. I’m wrapping it up tomorrow and headed home. Los Angeles was always a good city for me and I ate very well with friends. That’s what I will remember the most. Atlanta born chef Chris Hill created his name in the […]
Read Morei8tonite: A Cheat Sheet to Dining in New York City’s West Village
This is a re-post of some of my favorite haunts Manhattan’s West Village. I’ve been traveling again….and it always messes with my postings. The West Village conjures up Carrie Bradshaw-types and her many boyfriends tripping the light fantastic in the early morning, afternoon and night. It’s now a neighborhood peppered with forever young adults feigning […]
Read MoreMy Stepmother’s Filipino Chicken Adobo
My Stepmother’s Filipino Chicken was a popular post. I’m sort of rethinking how often I write these as I’m finding three times a week is a bit much. Tell me your thoughts. I called my father to wish him a happy birthday. He’s hard of hearing now, so I’m screaming into the phone. He still […]
Read Morei8tonite: Gratitude with a Corn Goat Cheese Savory Pudding
A Facebook “friend” asked that ubiquitous question the other day, “What are you grateful for today?” A lot. Six years ago, I walked away from a car crash involving three big rigs and nine other cars on California Interstate 5. It was caused by a dust-storm that felt whipped up by Hades himself, near Bakersfield. […]
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